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Carboxylic acids are one of the most widely encountered functional groups in organic chemistry and in everyday life. They contain the carboxyl group (–COOH), which combines a carbonyl (C=O) and a hydroxyl (O–H) in a single functional group. From ethanoic acid in vinegar to citric acid in lemons, carboxylic acids play central roles in biology, industry, and synthesis.
The carboxyl group is written as –COOH or –CO₂H. The carbon of the carboxyl group is always carbon 1 in the naming system, and the suffix -oic acid is used:
The carboxyl group is always at the end of the chain, so no positional number is needed for it.
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