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This lesson builds on the components of a balanced diet covered in Lesson 6 and focuses on how diet should be adapted for physical activity. The OCR GCSE PE (J587) specification requires you to understand how energy is used during exercise, what performers should eat before, during and after exercise, and how hydration affects performance. This is a frequently examined topic, so precise knowledge is essential.
The body uses different energy sources depending on the intensity and duration of exercise:
| Exercise Type | Primary Energy Source | Why |
|---|---|---|
| High-intensity, short-duration (e.g. sprinting, weightlifting) | Carbohydrates (glucose/glycogen) | Glucose can be broken down quickly (anaerobically and aerobically) to provide rapid energy |
| Low-intensity, long-duration (e.g. walking, gentle cycling) | Fats | Fat provides more energy per gram and is the preferred fuel when oxygen supply is plentiful and intensity is low |
| Moderate-intensity, sustained (e.g. jogging, swimming) | Mixture of carbohydrates and fats | Both contribute to energy production; the balance shifts towards carbohydrates as intensity increases |
graph LR
A["Low Intensity<br/>(e.g. walking)"] -->|"Primary fuel: FAT"| B["Moderate Intensity<br/>(e.g. jogging)"]
B -->|"Mixed fuel:<br/>FAT + CARBS"| C["High Intensity<br/>(e.g. sprinting)"]
C -->|"Primary fuel:<br/>CARBOHYDRATE"| D["Maximum Effort"]
style A fill:#27ae60,color:#fff
style B fill:#f39c12,color:#fff
style C fill:#e67e22,color:#fff
style D fill:#e74c3c,color:#fff
What a performer eats before exercise significantly affects their performance.
| Guideline | Reason |
|---|---|
| Eat 2–4 hours before exercise | This allows time for digestion and absorption; exercising on a full stomach causes discomfort and diverts blood to the digestive system |
| Focus on complex carbohydrates | Pasta, rice, bread, oats — these provide a sustained release of energy throughout the activity |
| Include moderate protein | Supports muscle function during exercise |
| Limit fat and fibre | Both are slow to digest and can cause stomach discomfort during exercise |
| Stay hydrated | Drink water in the hours leading up to exercise to ensure the body is well-hydrated |
Carbohydrate loading is a dietary strategy used by endurance athletes in the days before a competition:
| Aspect | Detail |
|---|---|
| What it is | Eating a high-carbohydrate diet in the 2–3 days before a long-duration event |
| Purpose | To maximise glycogen stores in the muscles and liver |
| Who uses it | Endurance athletes — marathon runners, long-distance cyclists, triathletes |
| How it works | Increased carbohydrate intake fills glycogen stores to maximum capacity, providing more energy during prolonged exercise |
| Not suitable for | Short-duration events (e.g. 100m sprint) or sports requiring repeated short bursts — glycogen stores are already sufficient for these |
Exam Tip: Carbohydrate loading is a popular OCR exam topic. Remember it is only relevant for endurance events lasting longer than 60–90 minutes. It would not benefit a sprinter or a weightlifter because their glycogen stores are not the limiting factor in their performance.
During exercise, the primary needs are energy maintenance and hydration:
| Need | Strategy | Example |
|---|---|---|
| Hydration | Drink water regularly in small amounts throughout the activity | 150–200ml every 15–20 minutes |
| Electrolyte replacement | During prolonged exercise (60+ minutes), sports drinks containing sodium and potassium help replace minerals lost through sweat | Isotonic sports drinks |
| Energy top-up | During very long events (90+ minutes), small amounts of easily digestible carbohydrates help maintain blood glucose | Energy gels, bananas, jelly sweets |
| Drink Type | Composition | When to Use | Purpose |
|---|---|---|---|
| Hypotonic | Low concentration of carbohydrate; lower osmolality than blood | During exercise when rapid hydration is the priority | Replaces fluid quickly without providing much energy |
| Isotonic | Similar concentration of carbohydrate to blood | During moderate-to-long exercise | Replaces fluid AND provides energy; balanced approach |
| Hypertonic | High concentration of carbohydrate; higher osmolality than blood | After exercise, or during ultra-endurance events | Provides a large amount of energy but absorbed slowly |
graph TD
A["Sports Drinks"] --> B["Hypotonic"]
A --> C["Isotonic"]
A --> D["Hypertonic"]
B --> B1["Low sugar<br/>Quick hydration"]
C --> C1["Balanced sugar<br/>Fluid + Energy"]
D --> D1["High sugar<br/>Energy recovery"]
B --> E["Best DURING<br/>high-intensity exercise"]
C --> F["Best DURING<br/>prolonged exercise"]
D --> G["Best AFTER<br/>exercise"]
style A fill:#2c3e50,color:#fff
style B fill:#3498db,color:#fff
style C fill:#27ae60,color:#fff
style D fill:#e67e22,color:#fff
What a performer eats after exercise is crucial for recovery:
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